The Incredible Edibles: Foraging & Feasting Adventure

Sat Apr 25 to Sun Apr 26, 2020, London, ON

This hands-on workshop is to deepen our understanding of our local environment and get back in touch with local wild foods. A study of the art of foraging allows us to enjoy nature’s renewable resources and reaffirm our commitment to preserving and rebuilding our ecological riches.

Recreate, Reconnect & Recollect Forgotten Food Traditions
An Essential Guide from Dirt to Plate
Plant Identification Using the Six Tastes
The Nutrition of Wild Edibles
Timing the Plant Harvest
Recipes for Living Deep
Fermented Condiments & Cultured Foods

Facilitator: Shantree Kacera, D.N., Ph.D.


For more information:

Contact Name: Shantree Kacera
Phone: 5196520230
E-mail: info (at)


To avoid disappointment, please confirm details with the
event organizers, especially if travelling from a distance.

Please tell them you saw it on RCEN's Green Events Calendar!



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